Let our Award Winning Pastry Chef put a little sweetness into your special day. From A Sweet buffet, personalize dessert, fantasy cake or even your wedding cake; this melodious addition will make your event the best one yet!!!
White Chocolate Croissant Bread Pudding
fresh croissant bread mixed with white chocolate, chopped walnuts and raisins.
Pineapple Upside down cake
Homemade individual pineapple upside down cakes. Served with a scoop of Blue Bell Vanilla Ice Cream
Beverage / Bar
Our Award Winning mixologist is second to none. We actually will have a Drink Tasting with the client to create the best drink to center around your actual event. You name it and we can create it.
We Customize every menu to coincide to the actual event you are having. After your initial contact our Exc. Chef and Event Designer teams up to create you a story-board that will be presented at your Tasting/Consultation. Listed below are just a few options; but don't let this list fool you; if you name it we can create it and more.
Starters and Pass Apps.
All ingredients sourced from local farmers.
Beets & Beans Salad
Roasted beet, green beans and crumbled feta cheese salad, drizzled with honey mustard vinaigrette.
Italian buffalo mozzarella ball, fresh cherry tomatoes and basil, lightly dressed with an olive oil and herb dressing.
Beef Tenderloin placed on wooden skewers and drizzled with a homemade peanut sauce.
Individual Shrimp cocktail; served in shot glass, garnished with cocktail sauce and a lemon wheel.
Knives and skillets are our paint brushes. Your food is our paint, and the plate is the canvas. Now the real Masterpiece can begin!!!!
Champange Grilled Chicken Breast
Grilled Chicken Breast topped with a champagne mushroom cream sauce. Served with a wild rice pilaf, and fresh sautéed green beans.
the traditional American classic with a twist - Juicy beef tenderloin baked inside of a golden puff pastry, topped with Auju sauce, garnished with fresh rosemary. Pairs well with a Red Wine
We only use fresh shrimp from Kemah and Trinity TX.
Shrimp mixed with a homemade 3 cheese stuffed tortellini.
Served with sautéed spinach and bell peppers.
Right off the Grill our Pork loin is the most juicy of them all.
Served along with caramelized Red Cabbage and fresh apples